Define: Closed Dating

Closed dating refers to the practice of placing a date on a food product to indicate its freshness or shelf life. It helps consumers make informed decisions about the quality and safety of the product.

Closed dating is not required by federal law, but some states have specific regulations regarding the use of dates on food products. It is important to check the regulations in your state to ensure compliance.

The most common types of closed dating include “sell-by” dates, which indicate the last date the product should be sold; “best if used by” or “best before” dates, which suggest the optimal quality of the product; and “use-by” dates, which indicate the last date the product should be consumed for safety reasons.

It is generally recommended to follow the “use-by” date for perishable products, as they may pose a health risk if consumed after that date. However, for non-perishable items, the “use-by” date is more of a quality indicator, and the product may still be safe to consume after that date.

The “sell-by” date is primarily for the retailer’s use and is not an indicator of the product’s safety. Retailers may choose to sell products past their “sell-by” date, but it is important for them to ensure the product’s quality and safety.

Manufacturers are responsible for determining the appropriate shelf life of their products. If they wish to extend the shelf life beyond the indicated date, they must conduct proper testing and obtain approval from regulatory authorities.

Whether a consumer can return a product that has passed its expiration date depends on the store’s return policy. Some stores may accept returns, while others may not. It is advisable to check the store’s policy before attempting to return such a product.

If a manufacturer provides inaccurate closed dating information that leads to harm or injury, they may be held liable for their negligence. Consumers have the right to rely on accurate information when making purchasing decisions.

While closed dating provides guidance on the freshness and safety of a product, consumers ultimately have the discretion to consume a product past its indicated date. However, it is important to exercise caution and consider the potential risks associated with consuming expired or spoiled products.